MATCHA YUZU ADAPTONIC Avocado Pudding
Matcha Yuzu Avocado Pudding
by Emily Wilson
YIELD: 2-3 SERVINGS
INGREDIENTS:
2 cups frozen avocado chunks
3⁄4 cup Rowdy Mermaid Matcha Yuzu Adaptonic™
1⁄2 cup coconut milk
1 tbsp honey
1 tsp salt
DIRECTIONS
Add all of the ingredients to a blender and blend until smooth. Adjust the amounts of Adaptonic™ and coconut milk in order to achieve your desired consistency.
